I’m all about good tasting food.. it’s even better if it’s low calorie. Give this recipe and try! It’s very low calorie and good too! Win-Win!
- 3 Cups Uncooked Bean Sprouts (I just eyeballed it)
- 2 Tablespoons Sesame Oil
- 2 Cloves Minced Garlic
- Soy Sauce to taste
- Frozen Baby Shrimp (add however much you like)
- Fresh Mushrooms (to taste)
- Heat sesame oil in medium skillet and add sprouts, mushrooms and garlic.
- Cook until sprouts start to become translucent.
- Add shrimp and soy sauce.
- Cook until shrimp is done.
- Serve and top with extra soy sauce if desired.
- *you can also use chicken in place of shrimp